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Boonville Barn Collective

Boonville, California

Started in 2012 as an endeavor to grow high-quality, local spices, Boonville has become so much more. Owners Gideon and Krissy use sustainable agricultural techniques to farm peppers, dry beans, olive oil, and fresh strawberries for their neighbors. In 2020 they established their company as the Boonvile Barn Collective.

In addition to growing great spices, they focus on cultivating community, providing better working conditions and wages for their employees, and producing healthy food without compromising future generations' abilities to do the same. 

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